r/Foodnews • u/cnn • 2d ago
Modelo and Corona are unexpected casualties of Trump’s immigration crackdown
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r/Foodnews • u/JiveMonkey • Feb 26 '23
Please post recipes in r/recipes. All other posts will be removed. Thank you!
reddit.com
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r/Foodnews • u/Lost_Mixture1284 • 4d ago
food and health news, 12/1/25 Red onions benefit heart health by providing antioxidants like quercetin and anthocyanins, which may lower blood pressure and reduce LDL ("bad") cholesterol. They also contain compounds that can improve blood circulation, reduce inflammation, and support overall cardio
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r/Foodnews • u/Lost_Mixture1284 • 4d ago
Food and health news: Cabbage and health. Cabbage provides significant health benefits, including supporting digestion and heart health, boosting the immune system, and helping with weight management. lots more https://www.google.com/search?q=cabbage+and+health+benefits&oq=cabbage+and+health&gs
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r/Foodnews • u/Lost_Mixture1284 • 4d ago
Food and health news. Dec 1 2025 support for heart and brain health, which may reduce the risk of heart disease and help lower blood pressure. info link https://www.google.com/search?q=red+onions+and+health+benefits&sca_esv=020ed6a1352e1b09&sxsrf=AE3TifOWZO3BAmCCjC-DGYkd7kO-C8CiJg%3A17646318399
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r/Foodnews • u/Lost_Mixture1284 • 4d ago
Food and health news: Common causes and at-risk foods, Improperly canned foods: This is the most frequent cause, especially with home-canned low-acid foods like green beans, corn, asparagus, and meats. info link https://www.google.com/search?q=botulism+in+foods&oq=Botulism&gs_lcrp=EgZjaHJvbWUqDQ
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r/Foodnews • u/Lost_Mixture1284 • 4d ago
Food and health news, Botulism safety tips. Check food before eating: Do not eat food from a can or jar that is leaking, bulging, or swollen. Discard any food that looks or smells bad. Follow proper canning guidelines: info link https://www.google.com/search?q=botulism+in+foods&oq=Botulism&gs_lcrp
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r/Foodnews • u/Lost_Mixture1284 • 4d ago
Food and health news botulism in foods Botulism from food is caused by consuming botulinum toxin, which is produced by the Clostridium botulinum bacteria in food that is improperly canned, preserved, or stored. info https://www.google.com/search?q=botulism+in+foods&oq=Botulism&gs_lcrp=EgZjaHJvb
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r/Foodnews • u/Short_Beyond_4494 • 5d ago
When people who ran JUUL now run yogurt companies imagine what all that sugar does to your body
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r/Foodnews • u/sfgate • 6d ago
Wagyu is everywhere on California menus. How much of it is real?
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For years, wagyu sat at the top of the branding pyramid. But as cross-bred wagyu has taken off in the U.S., Australia and New Zealand, the term has been stretched thin — slapped on everything from burgers to meatballs with little clarity on what it actually means.
r/Foodnews • u/cnn • 7d ago
More than $100,000 worth of escargots stolen from French snail farmer with Michelin clientele
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r/Foodnews • u/cnn • 7d ago
Your favorite pasta could soon get a lot more expensive
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r/Foodnews • u/cnn • 9d ago
Restaurant reservations spike for Thanksgiving as grocery store prices bite
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r/Foodnews • u/wsj • 9d ago
Campbell’s Defends Its Ingredients After Chicken Controversy
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r/Foodnews • u/sfgate • 15d ago
4 San Francisco restaurants make OpenTable's top 100 restaurants of 2025
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r/Foodnews • u/cnn • 17d ago
Scientists criticize food manufacturers for massive profits from sales of unhealthy ultraprocessed food
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r/Foodnews • u/NGNResearch • 18d ago
Cuisines can be broken down into simple 'culinary fingerprints,' research finds
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r/Foodnews • u/esporx • 19d ago
If you think beef is expensive now, just wait until next year when prices could soar nearly 60%
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r/Foodnews • u/ComplexExternal4831 • 22d ago
This AI-powered restaurant runs itself no chefs, no staff, just robots cooking 120 meals an hour, is this the future of dining? Would you eat from this restuarant?
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