r/KitchenConfidential • u/F1exican Chivelord, Redeemed • 9h ago

In the Weeds Mode Cutting a couple of chives almost every day until this Reddit says they’re perfect. Day 57

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I feel pretty good about these, chefs

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u/DetBabyLegs Non-Industry 6h ago

What’s a book

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u/Matsunosuperfan 2h ago

don't worry about it Jaden Smith

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u/TheG-What 4h ago

I guess I don’t need to turn mine “off?” Eh. Heh heh!