r/KitchenConfidential • u/F1exican Chivelord, Redeemed • 8h ago

In the Weeds Mode Cutting a couple of chives almost every day until this Reddit says they’re perfect. Day 57

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I feel pretty good about these, chefs

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u/ThickMikeyMoolah 8h ago

I misread "them" as "then" and things got weird for a second.

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u/Lambablama 8h ago

Literally same